Posted 6 years ago

We are looking for a self-motivated, energetic professional who understands the nutritional needs for a wide range of people and shows the passion to culinary nutrition and preventive health lifestyle. The ideal candidate will have a background in food science and nutrition, able to confidently conduct nutrition talks, workshops and hands-on cooking classes, and has an intuitive to generate discussions and ideas for the company growth.

Key Responsibilities:

  1. Conduct nutrition talks, workshops and hands-on cooking classes
  2. Create nutrition education materials for workshops and cooking classes
  3. Write on nutrition topics for website, blogs and various resources in an evidence-based manner
  4. Create innovative healthy recipes for the general healthy population as well disease-specific conditions
  5. Able to independently perform nutritional analysis of food recalls and/or recipes
  6. Contribute ideas for the growth and directions of the company


Minimum Qualifications: Bachelor’s Degree in Nutrition / Dietetics / Health Sciences

Desirable attributes:

  • Meticulous and organized with the ability to multi-task
  • Possess excellent communication and interpersonal skills
  • Able to work independently as well as in a team
  • Keen to learn on the job, especially on nutrition education and communication and culinary skills
  • Experienced in nutritional software (e.g. Foodworks/Dietplan) is an advantage

Apply Online

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